by Dave Jordan
Sierra Club Redwood Chapter blog
The on-going battle to protect north coast forestland from conversion to vineyards went to court on October 18. The Redwood Chapter, along with co-plaintiffs Center for Biological Diversity and Friends of the Gualala River, challenged the environmental impact report (EIR) prepared by the California Department of Forestry and Fire Protection (Cal-Fire) for the “Fairfax” conversion project proposed by Spanish-owned winery Codorniu Napa, which does business as Artesa Vineyards and Winery.
We filed suit because we think the highest and best use of coastal forests is to remain in their natural condition so they can protect our coastal rivers, support fish and wildlife, and combat climate change by sequestering carbon.
Codorniu received a 154-acre timberland conversion permit from Cal-Fire. They plan to cut more than a million board-feet of redwood and Douglas fir, bulldoze the land and plant a vineyard on a property in northwestern Sonoma County, near the community of Annapolis. Cal-Fire spent more than seven years preparing the EIR, which states, implausibly, that the project would cause no significant or cumulative adverse environmental impacts.
. . .
|To read the entire article,
visit Sierra Club Redwood Chapter:
Redwood Chapter defends
coastal forest from conversion.
For additional information, see:
Artesa Sonoma forest-to-vineyard conversion
CAL FIRE has approved the Environmental Impact Report (EIR) for Artesa Winery’s controversial plan to clear-cut 154 acres of coastal redwood forest to plant a vineyard in Annapolis. The EIR claims that the project will have no significant environmental or cultural impacts.